
Melon and mint agua fresca is a refreshing, traditional Mexican beverage made by blending ripe melon (like cantaloupe or honeydew) with water, fresh mint, lime juice, and a touch of sugar. It's a staple of street vendors and home kitchens, perfect for hydration on hot days.
This drink is naturally low in fat and protein, with most of its calories coming from the simple carbohydrates in the melon and added sugar. It provides a good source of hydration, vitamin C from the melon and lime, and electrolytes like potassium.
| Calories | 60 kcal |
| Protein | 0.5 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 1 g |
| Sugar | 14 g |
| Sodium | 10 mg |
| Vitamin C | 15 mg |
| Potassium | 250 mg |
| Vitamin A | 120 mcg |
| Folate | 20 mcg |
| Manganese | 0.1 mg |
| Vitamin K | 2 mcg |
Per 1 cup (240 g) · estimated, varies by recipe
Agua frescas (meaning 'fresh waters') are a cornerstone of Mexican culinary culture, representing a simple, affordable way to create flavorful, hydrating drinks from seasonal fruits and herbs. Nutritionally, the mint can aid digestion, and the melon provides natural electrolytes, making it a popular choice for rehydration.
AI estimate may be inaccurate · Terms