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A Latte Macchiato is a popular coffee beverage originating from Italy, consisting of steamed milk 'stained' or 'marked' with a shot of espresso. Its signature layered appearance is achieved by pouring espresso over the milk, rather than mixing it directly, creating a distinct gradient from white to brown.
It is primarily a source of carbohydrates from the milk's lactose and provides calcium and some protein. A standard serving with whole milk typically contains around 150-200 calories.
The name literally translates to 'stained milk' in Italian, highlighting the reverse preparation method compared to a traditional latte. Nutritionally, it's a more milk-forward coffee drink, making it a gentler introduction to espresso for those who find straight coffee too intense.