
Iced tea concentrate is a pre-brewed, chilled tea base, typically made from black tea, water, and sugar, designed to be diluted with water, ice, or milk before serving. Originating from the United States, it's a convenient way to prepare large batches of iced tea for gatherings or quick daily use.
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This beverage is primarily a source of carbohydrates from added sugars, offering minimal fat or protein. A standard 8-ounce serving of the diluted drink generally contains around 70-100 calories, with the sugar content being its main nutritional component.
| Calories | 90 kcal |
| Protein | 0 g |
| Carbs | 24 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 24 g |
| Sodium | 10 mg |
| Potassium | 350 mg |
| Manganese | 0.2 mg |
| Fluoride | 0.3 mg |
| Vitamin C | 2 mg |
| Niacin (B3) | 0.1 mg |
| Pantothenic Acid (B5) | 0.05 mg |
| Magnesium | 5 mg |
| Copper | 0.02 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it represents a staple of American hospitality and convenience, often found at picnics and barbecues. Nutritionally, its concentrated form means the sugar and calorie content can vary widely based on how much it's diluted, making it a customizable but often sugary refreshment.
AI estimate may be inaccurate · Terms