Iced Cookies

Iced cookies are a type of cookie or biscuit that is typically topped with a layer of icing or glaze, often made from sugar, butter, and milk. They are a popular sweet treat found in many Western bakeries and home kitchens, known for their soft, cake-like texture and colorful, sweet topping.

🍽️ Nutrition at a glance

Iced cookies are high in carbohydrates and fats, primarily from sugar and butter, with very little protein. A single cookie provides a quick energy boost but is considered a treat food, with a typical serving containing around 150-200 calories.

Nutrition breakdown

Calories	180 kcal
Protein	2 g
Carbs	28 g
Fat	7 g
Fiber	0.5 g
Sugar	18 g
Sodium	90 mg
Calcium	20 mg
Iron	0.8 mg
Potassium	45 mg
Vitamin A	30 IU

Per 1 cookie (approx. 45 g) · estimated, varies by recipe

💡 What's interesting

The icing on these cookies is not just for decoration; it often sets into a slightly crisp shell that contrasts with the soft cookie beneath, creating a delightful textural experience. Nutritionally, they are a classic example of an energy-dense food, providing mostly simple sugars and fats.