🍽️ FittestMe.aiFoodsNutrients

Greek Frappé with Liqueur

Greek Frappé with Liqueur
Greek Frappé with Liqueur
Greek Frappé with Liqueur recipe videos

A Greek Frappé with Liqueur is a popular, frothy iced coffee drink from Greece, typically made with instant coffee, water, sugar, and a splash of liqueur like brandy or coffee liqueur. It's known for its thick foam and is a staple in Greek cafes, especially during warm weather.

🍽️ Nutrition at a glance

This drink is generally high in carbohydrates from sugar and liqueur, with minimal protein or fat unless milk is added. A typical serving can range from 100 to 200 calories, depending on sweetness and alcohol content.

Nutrition breakdown

Calories150 kcal
Protein1.5 g
Carbs22 g
Fat5 g
Fiber0 g
Sugar18 g
Sodium40 mg
Calcium60 mg
Potassium120 mg
Magnesium15 mg
Phosphorus30 mg
Vitamin B2 (Riboflavin)0.1 mg
Vitamin B3 (Niacin)0.5 mg
Caffeine65 mg

Per 1 cup (240 g) · estimated, varies by recipe

💡 What's interesting

The Frappé was accidentally invented in 1957 at a Greek trade fair, and adding liqueur is a modern twist that reflects Greece's vibrant social coffee culture, blending relaxation with a touch of indulgence.

🍽️ Related dishes

Log Greek Frappé with Liqueur and 50,000+ foods with a photo. Get FittestMe.ai on the App Store →