
A Greek Chicken Pita is a popular Mediterranean street food featuring tender, seasoned grilled chicken slices tucked into a soft, warm pita bread. It is typically filled with fresh vegetables like tomatoes, cucumbers, and onions, and generously topped with a creamy, tangy tzatziki sauce made from yogurt and cucumber. This dish is a staple in Greek cuisine and is beloved for its balanced and satisfying flavors.
This dish is a well-balanced meal, providing a good source of lean protein from the chicken and complex carbohydrates from the pita bread. A typical serving contains approximately 450-600 calories, with key nutrients including fiber, vitamin C, and calcium from the yogurt-based sauce.
| Calories | 450 kcal |
| Protein | 35 g |
| Carbs | 38 g |
| Fat | 18 g |
| Fiber | 4 g |
| Sugar | 5 g |
| Sodium | 950 mg |
| Potassium | 450 mg |
| Phosphorus | 320 mg |
| Vitamin B6 | 0.6 mg |
| Niacin (B3) | 12 mg |
| Selenium | 25 mcg |
| Zinc | 3 mg |
| Iron | 2.5 mg |
| Vitamin C | 8 mg |
Per 1 pita (approx. 250 g) · estimated, varies by recipe
The pita itself is a symbol of Greek culinary history, with its pocket design perfectly engineered to hold ingredients without making a mess. The use of tzatziki sauce not only adds a refreshing flavor but also introduces probiotics from the yogurt, which are beneficial for gut health.
AI estimate may be inaccurate · Terms