Frozen Coffee Cocktail

The Frozen Coffee Cocktail is a blended, icy alcoholic beverage that combines the rich flavor of coffee with spirits like vodka or coffee liqueur, often sweetened and topped with cream. It's a popular dessert drink or after-dinner treat, originating from the broader category of frozen cocktails that gained popularity in the late 20th century.

🍽️ Nutrition at a glance

This cocktail is typically high in carbohydrates and fat due to added sugars and cream, with a moderate calorie count. It provides a quick energy boost from caffeine and sugar, along with some calcium from dairy ingredients.

Nutrition breakdown

Calories	350 kcal
Protein	4 g
Carbs	45 g
Fat	15 g
Fiber	0 g
Sugar	40 g
Sodium	80 mg
Caffeine	80 mg
Calcium	100 mg
Potassium	200 mg
Phosphorus	90 mg
Vitamin B2 (Riboflavin)	0.2 mg
Vitamin D	1 µg
Magnesium	25 mg

Per 1 cocktail (240 g) · estimated, varies by recipe

💡 What's interesting

Culturally, it's a modern fusion of coffeehouse culture and mixology, often served as a sophisticated alternative to dessert. Nutritionally, it's interesting because it delivers caffeine alongside indulgent ingredients, making it a stimulant-rich treat.