
A coconut energy bar is a no-bake, portable snack typically made from shredded coconut, a natural sweetener like dates or honey, and a binder such as nut butter or oats. It's a popular homemade or health-food store item found worldwide, especially in tropical regions where coconut is abundant.
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These bars are generally high in healthy fats and carbohydrates, providing quick energy from coconut and sustained energy from oats or nuts. A typical serving offers a good source of fiber and minerals like iron and manganese, with a calorie range of 150-250 per bar.
| Calories | 230 kcal |
| Protein | 3 g |
| Carbs | 25 g |
| Fat | 14 g |
| Fiber | 3 g |
| Sugar | 15 g |
| Sodium | 40 mg |
| Iron | 2 mg |
| Magnesium | 35 mg |
| Potassium | 150 mg |
| Phosphorus | 60 mg |
| Zinc | 1 mg |
| Vitamin E | 1.5 mg |
| Manganese | 0.8 mg |
| Copper | 0.2 mg |
Per 1 bar (50 g) · estimated, varies by recipe
What's unique is its use of coconut's natural saturated fats (MCTs) which are metabolized differently than other fats, potentially offering a rapid fuel source for the body. Culturally, it represents a simple, shelf-stable adaptation of traditional coconut-based snacks from many island cuisines.
AI estimate may be inaccurate · Terms