
Caramel Coconut Chocolate Cookie Bars are a rich, layered dessert bar featuring a buttery cookie base topped with gooey caramel, shredded coconut, and melted chocolate. They typically combine ingredients like flour, butter, sugar, eggs, caramel sauce, sweetened coconut flakes, and chocolate chips or chunks. This treat is a popular homemade confection in North America, often associated with potlucks and holiday baking.
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These bars are high in carbohydrates and fat, with minimal protein, offering a quick energy boost from sugars and fats. A single bar (approximately 60g) can contain around 250-300 calories, along with some iron and small amounts of calcium from the dairy components.
| Calories | 420 kcal |
| Protein | 4 g |
| Carbs | 52 g |
| Fat | 22 g |
| Fiber | 2 g |
| Sugar | 34 g |
| Sodium | 180 mg |
| Iron | 2.5 mg |
| Calcium | 40 mg |
| Potassium | 150 mg |
| Magnesium | 25 mg |
| Phosphorus | 50 mg |
| Vitamin A | 10 mcg |
| Vitamin E | 0.8 mg |
| Copper | 0.2 mg |
Per 1 bar (85 g) · estimated, varies by recipe
Culturally, these bars represent a classic 'potluck dessert' in the United States and Canada, valued for their easy, shareable format. Nutritionally, they combine quick-energy sugars from caramel and chocolate with the fiber and healthy fats found in coconut, creating a dense, satisfying treat.
AI estimate may be inaccurate · Terms