
Chocolate-Caramel Coconut Thumbprints are a delightful dessert cookie, typically made from a buttery shortbread or sugar cookie base pressed with a thumb, then filled with a rich combination of caramel, chocolate, and toasted coconut. They are a popular homemade treat often associated with holiday baking and cookie exchanges.
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This is an energy-dense treat, high in carbohydrates from sugar and refined flour, and fat from butter, chocolate, and coconut, with minimal protein. A single cookie can range from 120 to 180 calories, providing quick energy but limited essential nutrients.
| Calories | 210 kcal |
| Protein | 2.5 g |
| Carbs | 28 g |
| Fat | 11 g |
| Fiber | 1.5 g |
| Sugar | 18 g |
| Sodium | 95 mg |
| Iron | 1.2 mg |
| Magnesium | 25 mg |
| Phosphorus | 40 mg |
| Potassium | 110 mg |
| Copper | 0.15 mg |
| Manganese | 0.3 mg |
| Selenium | 4 mcg |
| Vitamin B1 (Thiamin) | 0.05 mg |
Per 2 cookies (40 g) · estimated, varies by recipe
The 'thumbprint' technique is a classic, simple method for creating a filled cookie without special tools, making it accessible for bakers of all skill levels. The combination of chewy coconut, gooey caramel, and rich chocolate creates a complex texture and flavor profile reminiscent of a candy bar in cookie form.
AI estimate may be inaccurate · Terms