Chocolate Marshmallow Fudge Swirl Brownies
Chocolate Marshmallow Fudge Swirl Brownies are a decadent American dessert bar that combines a rich, fudgy brownie base with a gooey marshmallow swirl and a thick, sweet fudge ribbon. They are typically made with cocoa powder, chocolate, butter, sugar, eggs, and flour, with the additions creating a marbled, multi-textured treat. This indulgent creation is a popular variation of the classic brownie, often found in home baking and dessert shops across the United States.
🍽️ Nutrition at a glance
This dessert is very high in carbohydrates and fat, with minimal protein. A single serving provides a significant amount of sugar and saturated fat, along with a calorie count that can range from 450 to 550 kcal.
Nutrition breakdown
| Calories | 490 kcal |
| Protein | 5 g |
| Carbs | 62 g |
| Fat | 27 g |
| Fiber | 2 g |
| Sugar | 48 g |
| Sodium | 180 mg |
| Iron | 2.5 mg |
| Magnesium | 45 mg |
| Potassium | 180 mg |
| Phosphorus | 80 mg |
| Copper | 0.3 mg |
| Manganese | 0.4 mg |
| Selenium | 5 mcg |
| Vitamin B2 (Riboflavin) | 0.1 mg |
Per 1 brownie square (85 g) · estimated, varies by recipe
💡 What's interesting
Culturally, these brownies represent the American love for over-the-top, layered desserts that combine multiple beloved sweets into one. Nutritionally, the marshmallow and fudge swirls dramatically increase the sugar content compared to a standard brownie, making it a true 'sometimes' treat.
