Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough recipe videos

Chocolate Chip Cookie Dough is a sweet, edible dough traditionally made from flour, butter, sugar, and chocolate chips, often enjoyed raw as a treat or as an ice cream topping. It originates from the United States, where it evolved as a popular snack and dessert component. Unlike baked cookies, this version is typically heat-treated to eliminate bacteria, making it safe for consumption without baking.

🍽️ Nutrition at a glance

This dish is high in carbohydrates and fat, providing quick energy but also a significant calorie load. Key nutrients include small amounts of iron and magnesium from the chocolate, along with some calcium from dairy ingredients, with a typical serving containing around 200-300 calories.

Nutrition breakdown

Calories	240 kcal
Protein	2.5 g
Carbs	30 g
Fat	13 g
Fiber	1 g
Sugar	18 g
Sodium	120 mg
Iron	1.2 mg
Magnesium	15 mg
Calcium	20 mg
Potassium	80 mg
Phosphorus	40 mg
Zinc	0.5 mg
Manganese	0.3 mg
Copper	0.1 mg

Per 1/4 cup (50 g) · estimated, varies by recipe

💡 What's interesting

Culturally, cookie dough has become a trendy snack in its own right, spawning dedicated shops and products, while nutritionally, it offers a concentrated source of energy that's often enjoyed in moderation due to its indulgent nature.