
A chili dog is a hot dog sausage served in a bun and topped with a hearty meat-based chili sauce, often including onions, cheese, or mustard. It is a popular American fast-food staple, particularly associated with diners, ballparks, and regional variations across the United States.
This dish is typically high in fat and sodium, with a moderate amount of protein from the meat and carbohydrates from the bun. A standard serving can range from 300 to 500 calories, depending on portion size and toppings.
| Calories | 480 kcal |
| Protein | 18 g |
| Carbs | 35 g |
| Fat | 30 g |
| Fiber | 4 g |
| Sugar | 8 g |
| Sodium | 1100 mg |
| Vitamin A | 100 IU |
| Vitamin C | 3 mg |
| Calcium | 80 mg |
| Iron | 3.5 mg |
| Potassium | 300 mg |
| Vitamin B12 | 1.5 mcg |
| Niacin (B3) | 4 mg |
| Phosphorus | 150 mg |
Per 1 chili dog (approx. 210 g) · estimated, varies by recipe
Culturally, the chili dog is a classic example of American comfort food, with famous regional styles like the Detroit Coney Island dog or the Texas-style chili dog. Nutritionally, it's a dense, energy-rich meal that reflects a tradition of hearty, convenient fare.