Hot Dogs

A hot dog is a popular street food consisting of a grilled or steamed sausage served in a partially sliced bun. It's typically made from beef, pork, or a blend of meats, seasoned with spices like paprika and garlic, and is a staple of American cuisine, though its origins trace back to German sausages.

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🍽️ Nutrition at a glance

Hot dogs are generally high in fat and protein, with a moderate amount of carbs from the bun. A single serving (one hot dog with bun) typically provides around 250-300 calories, along with sodium and some B vitamins.

Nutrition breakdown

Calories	290 kcal
Protein	10 g
Carbs	24 g
Fat	15 g
Fiber	1 g
Sugar	4 g
Sodium	800 mg
Potassium	150 mg
Iron	2.5 mg
Niacin (B3)	3.5 mg
Vitamin B12	0.6 mcg
Zinc	1.8 mg
Phosphorus	120 mg
Selenium	12 mcg
Choline	30 mg

Per 1 hot dog (about 52 g) with bun (about 44 g) · estimated, varies by recipe

💡 What's interesting

Culturally, hot dogs are synonymous with American pastimes like baseball games and backyard barbecues, and they've inspired countless regional variations, from Chicago-style with neon relish to New York's classic with sauerkraut.