
Pretzel dogs are a popular snack or meal where a hot dog or sausage is encased in a soft, chewy pretzel dough and baked until golden brown. They typically feature a beef or pork frankfurter wrapped in a yeast-based dough that's briefly boiled in a baking soda bath before baking, giving it that signature pretzel crust. This fun, handheld food is a staple at American sporting events, fairs, and movie theaters.
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A typical pretzel dog is high in carbohydrates from the pretzel dough and provides a good amount of protein from the hot dog, with a moderate to high fat content depending on the sausage used. It generally offers around 300-400 calories per serving, along with sodium and some iron from the meat.
| Calories | 310 kcal |
| Protein | 12 g |
| Carbs | 34 g |
| Fat | 14 g |
| Fiber | 1.5 g |
| Sugar | 4 g |
| Sodium | 820 mg |
| Iron | 2.5 mg |
| Calcium | 80 mg |
| Potassium | 220 mg |
| Vitamin B1 (Thiamin) | 0.3 mg |
| Vitamin B2 (Riboflavin) | 0.2 mg |
| Niacin (B3) | 4 mg |
| Phosphorus | 150 mg |
| Selenium | 15 mcg |
Per 1 pretzel dog (approx. 110 g) · estimated, varies by recipe
The pretzel dog is a clever fusion of two beloved American snacks—the soft pretzel and the hot dog—creating a convenient, all-in-one treat. Its cultural appeal lies in its perfect portability and its status as a quintessential 'game day' food, combining the comforting, salty chew of a pretzel with the savory satisfaction of a hot dog.
AI estimate may be inaccurate · Terms