
A Chicken Cheeseburger is a popular variation of the classic American cheeseburger, substituting a beef patty with a seasoned ground chicken patty. It typically features a chicken patty, melted cheese (like American or cheddar), lettuce, tomato, onion, and condiments served on a soft hamburger bun. This dish is a staple of American fast food and casual dining.
This dish is a significant source of protein from the chicken and cheese, but is also typically high in fat and calories, especially if the patty is fried. A standard serving can range from 400 to 600 calories, with the bun and condiments contributing carbohydrates.
| Calories | 510 kcal |
| Protein | 34 g |
| Carbs | 38 g |
| Fat | 24 g |
| Fiber | 2 g |
| Sugar | 8 g |
| Sodium | 980 mg |
| Potassium | 350 mg |
| Iron | 4.5 mg |
| Calcium | 200 mg |
| Vitamin A | 150 µg |
| Vitamin C | 6 mg |
| Vitamin B12 | 2.5 µg |
| Phosphorus | 280 mg |
| Zinc | 4.8 mg |
Per 1 burger (200 g) · estimated, varies by recipe
Culturally, the Chicken Cheeseburger represents the American tradition of adapting iconic dishes to offer perceived 'lighter' alternatives, though its nutritional profile is often comparable to its beef counterpart. Nutritionally, it can be a slightly leaner protein source than a traditional beef burger, depending on the preparation method of the chicken patty.
AI estimate may be inaccurate · Terms