
Chicken and mashed potatoes is a classic comfort food dish featuring tender cooked chicken served alongside creamy, buttery mashed potatoes. The dish typically includes chicken (roasted, fried, or grilled), potatoes, butter, milk or cream, and salt and pepper. It is a staple of American and British home cooking, often associated with family dinners and Sunday meals.
This dish is high in protein from the chicken and carbohydrates from the potatoes, with moderate fat from butter and milk. It provides essential nutrients like potassium, vitamin B6, and iron, with a rough calorie ballpark of 400-600 calories per serving depending on preparation and portion size.
| Calories | 450 kcal |
| Protein | 35 g |
| Carbs | 30 g |
| Fat | 20 g |
| Fiber | 3 g |
| Sugar | 3 g |
| Sodium | 650 mg |
| Potassium | 600 mg |
| Phosphorus | 350 mg |
| Vitamin B6 | 0.6 mg |
| Niacin (B3) | 10 mg |
| Selenium | 25 mcg |
| Vitamin C | 10 mg |
| Vitamin A | 80 mcg RAE |
| Iron | 1.5 mg |
Per 1 typical serving (300 g) · estimated, varies by recipe
Culturally, chicken and mashed potatoes symbolizes comfort and nostalgia in Western cuisine, often featured in holiday meals and as a remedy for homesickness. Nutritionally, the combination of protein and carbs makes it a satisfying, energy-dense meal that supports muscle repair and sustained energy levels.
AI estimate may be inaccurate · Terms