
A cheese toastie is a beloved comfort food made by grilling or frying a sandwich filled with melted cheese, often between slices of buttered bread. It's a staple in British and Australian cuisine, where it's enjoyed as a quick, satisfying snack or light meal, with variations sometimes including ingredients like tomato, ham, or mustard.
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This dish is typically high in fat and carbohydrates, providing a good source of calcium and protein from the cheese, with a rough calorie count of around 300-500 per serving depending on the bread and cheese used.
| Calories | 380 kcal |
| Protein | 15 g |
| Carbs | 30 g |
| Fat | 22 g |
| Fiber | 2 g |
| Sugar | 4 g |
| Sodium | 750 mg |
| Calcium | 250 mg |
| Iron | 2.5 mg |
| Potassium | 150 mg |
| Vitamin A | 120 µg |
| Vitamin B12 | 0.8 µg |
| Phosphorus | 200 mg |
| Selenium | 18 µg |
| Folate | 45 µg |
Per 1 sandwich (approx. 150 g) · estimated, varies by recipe
Culturally, the cheese toastie is a nostalgic comfort food in many English-speaking countries, often associated with rainy days or simple home cooking, and its simplicity makes it a versatile canvas for creative fillings.
AI estimate may be inaccurate · Terms