Cheese Nachos

Cheese nachos are a popular Tex-Mex snack consisting of crispy tortilla chips topped with melted cheese and often a variety of other ingredients like jalapeños, beans, or salsa. Originating in Texas, USA, this dish has become a staple in casual dining and party food worldwide.

🍳 View the full Cheese Nachos recipe →

🍽️ Nutrition at a glance

Cheese nachos are typically high in fat and carbohydrates, with a moderate amount of protein from the cheese and beans if added. A standard serving can range from 300 to 600 calories, depending on portion size and toppings.

Nutrition breakdown

Calories	800 kcal
Protein	25 g
Carbs	70 g
Fat	45 g
Fiber	6 g
Sugar	5 g
Sodium	1500 mg
Calcium	450 mg
Iron	3 mg
Potassium	600 mg
Phosphorus	500 mg
Vitamin A	300 mcg RAE
Vitamin C	15 mg
Vitamin B12	1.5 mcg
Folate	80 mcg DFE

Per 1 plate (about 300 g) · estimated, varies by recipe

💡 What's interesting

Cheese nachos are a cultural hybrid, blending Mexican ingredients with American culinary innovation, and they are often customizable to suit dietary preferences, making them a versatile and universally loved snack.