
Candy bar nougat layers are a confectionery treat featuring a soft, chewy nougat base embedded with nuts and often coated in chocolate. The dish is a variation of classic nougat, a sweet that originated in the Middle East and Europe, and is now popular worldwide in candy bars.
This treat is high in carbohydrates and fat, with minimal protein. It provides a quick energy boost primarily from sugars and fats, with a typical serving containing around 250-300 calories.
| Calories | 260 kcal |
| Protein | 3 g |
| Carbs | 35 g |
| Fat | 12 g |
| Fiber | 1 g |
| Sugar | 28 g |
| Sodium | 50 mg |
| Iron | 1.5 mg |
| Calcium | 40 mg |
| Magnesium | 20 mg |
| Phosphorus | 50 mg |
| Zinc | 0.5 mg |
| Vitamin E | 0.3 mg |
| Niacin (B3) | 0.5 mg |
| Folate | 10 mcg |
Per 1 bar (50 g) · estimated, varies by recipe
Nougat is one of the oldest confections, with roots tracing back to ancient Persia. Its unique texture comes from whipped egg whites, a technique that distinguishes it from many other candies.