Caffè Mocha

A Caffè Mocha (decaf version) is a rich, chocolate-infused coffee drink that combines decaffeinated espresso with steamed milk and cocoa or chocolate syrup, often topped with whipped cream. Originating from the Italian caffè mocha, it's a popular choice in coffee shops worldwide for those seeking the indulgent flavor of a mocha without the caffeine.

🍽️ Nutrition at a glance

This drink is typically high in carbohydrates and fat due to the milk, chocolate, and optional whipped cream, with a rough calorie range of 200-400 per serving depending on size and ingredients. It provides calcium and some antioxidants from the cocoa, but is not a significant source of protein.

Nutrition breakdown

Calories	190 kcal
Protein	8 g
Carbs	28 g
Fat	6 g
Fiber	2 g
Sugar	22 g
Sodium	150 mg
Calcium	200 mg
Potassium	350 mg
Phosphorus	180 mg
Vitamin D	2.5 mcg
Riboflavin (B2)	0.4 mg
Vitamin B12	1.2 mcg
Magnesium	40 mg
Selenium	5 mcg

Per 1 cup (240 g) · estimated, varies by recipe

💡 What's interesting

Culturally, the decaf mocha caters to a growing demand for coffeehouse indulgences without caffeine, making it a staple for evening treats or caffeine-sensitive individuals. Nutritionally, it's a unique blend that offers a dessert-like experience while still being a beverage, often serving as a comforting pick-me-up.