
Apple Crumb Coffee Cake is a moist, tender cake layered with spiced apple chunks and topped with a buttery, crunchy streusel crumb. It typically features ingredients like flour, sugar, butter, cinnamon, and fresh apples, and is a beloved staple in American home baking and café culture.
This dish is high in carbohydrates and fat, primarily from flour, sugar, and butter, with minimal protein. A single slice generally provides around 300-400 calories, along with some dietary fiber and vitamin C from the apples.
| Calories | 420 kcal |
| Protein | 5 g |
| Carbs | 60 g |
| Fat | 20 g |
| Fiber | 2 g |
| Sugar | 35 g |
| Sodium | 310 mg |
| Vitamin C | 3 mg |
| Calcium | 45 mg |
| Iron | 2 mg |
| Potassium | 120 mg |
| Vitamin A | 100 IU |
| Thiamin (B1) | 0.1 mg |
| Niacin (B3) | 1.5 mg |
| Folate | 40 mcg |
Per 1 slice (approx. 120 g) · estimated, varies by recipe
Culturally, it's a classic example of 'comfort food' often enjoyed with coffee or tea, bridging breakfast and dessert. Nutritionally, while indulgent, the inclusion of apples adds a touch of natural fruit sweetness and fiber, setting it apart from purely sugary baked goods.
AI estimate may be inaccurate · Terms