
An Almond Milk Latte is a creamy coffee beverage that combines espresso or strong brewed coffee with steamed almond milk. It typically includes just two main ingredients: coffee and unsweetened or sweetened almond milk, sometimes with a touch of vanilla or sweetener. This drink originated in Western coffee culture as a popular dairy-free alternative to traditional lattes.
An Almond Milk Latte is generally low in calories, typically ranging from 50-150 calories per serving depending on sweetness and size. It provides minimal protein and fat, with most calories coming from carbohydrates if sweetened, and offers small amounts of vitamin E and calcium from the almond milk.
| Calories | 120 kcal |
| Protein | 3 g |
| Carbs | 12 g |
| Fat | 6 g |
| Fiber | 1 g |
| Sugar | 10 g |
| Sodium | 100 mg |
| Calcium | 450 mg |
| Vitamin D | 2.5 mcg |
| Potassium | 350 mg |
| Vitamin E | 7 mg |
| Phosphorus | 200 mg |
| Magnesium | 25 mg |
| Riboflavin (B2) | 0.6 mg |
| Vitamin B12 | 1.2 mcg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, the Almond Milk Latte represents the growing demand for plant-based alternatives in coffee shops worldwide. Nutritionally, it's unique because almond milk itself is naturally low in calories and carbohydrates compared to dairy milk, making it a lighter option for those watching their intake.