
Turkey and Sweet Potato Mash is a hearty, savory dish that combines tender, seasoned ground or shredded turkey with creamy mashed sweet potatoes. It's a popular comfort food, often associated with American cuisine and particularly fitting for autumn or holiday meals like Thanksgiving.
This dish is a well-balanced meal, being high in protein from the turkey and complex carbohydrates from the sweet potato. It provides key nutrients like Vitamin A, potassium, and fiber, with a typical serving containing roughly 400-500 calories.
| Calories | 430 kcal |
| Protein | 35 g |
| Carbs | 38 g |
| Fat | 14 g |
| Fiber | 6 g |
| Sugar | 12 g |
| Sodium | 550 mg |
| Vitamin A | 600 mcg RAE |
| Potassium | 750 mg |
| Vitamin C | 15 mg |
| Iron | 3 mg |
| Vitamin B6 | 0.8 mg |
| Magnesium | 60 mg |
| Niacin (B3) | 10 mg |
| Phosphorus | 300 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Sweet potatoes are a nutritional powerhouse, providing more than the daily recommended intake of Vitamin A in a single serving, which is great for eye and immune health. Culturally, this dish is a modern, protein-rich twist on the classic holiday side of mashed sweet potatoes.
AI estimate may be inaccurate · Terms