Smoked Almond Brittle
Smoked Almond Brittle is a sweet and savory confection made by caramelizing sugar with almonds that have been infused with a smoky flavor, often from wood smoking or smoked salt. Originating from the American tradition of nut brittles, it combines the classic crunchy texture with a deep, aromatic twist.
🍽️ Nutrition at a glance
This treat is high in carbohydrates from the sugar base and contains healthy fats and protein from the almonds. A typical serving (about 1 ounce) provides around 140-160 calories, along with minerals like magnesium and vitamin E from the nuts.
Nutrition breakdown
| Calories | 160 kcal |
| Protein | 3 g |
| Carbs | 18 g |
| Fat | 9 g |
| Fiber | 1.5 g |
| Sugar | 12 g |
| Sodium | 65 mg |
| Magnesium | 45 mg |
| Phosphorus | 70 mg |
| Manganese | 0.4 mg |
| Copper | 0.2 mg |
| Vitamin E | 3.5 mg |
| Iron | 0.7 mg |
| Zinc | 0.8 mg |
| Selenium | 1.5 mcg |
Per 1 piece (30 g) · estimated, varies by recipe
💡 What's interesting
The smoking process adds a layer of complexity not found in traditional brittles, bridging sweet confections with savory, barbecue-inspired flavors. Nutritionally, the almonds contribute beneficial nutrients, making it a more substantial treat compared to pure sugar candies.
