Skittles Cookie Dough

Skittles Cookie Dough is a fun, colorful dessert that combines the classic texture of edible cookie dough with the fruity, chewy bursts of Skittles candies. It typically features a safe-to-eat dough base made from heat-treated flour, butter, sugar, and milk, with Skittles folded in for a vibrant, candy-studded twist. This playful treat is popular in home kitchens and on social media, especially in the United States.

🍽️ Nutrition at a glance

This dessert is very high in carbohydrates and sugar, with significant fat from butter and minimal protein. A small serving (about 1/4 cup) can easily contain 200-300 calories, offering little nutritional value beyond quick energy.

Nutrition breakdown

Calories	240 kcal
Protein	2 g
Carbs	36 g
Fat	10 g
Fiber	1 g
Sugar	24 g
Sodium	120 mg
Calcium	20 mg
Iron	1 mg
Potassium	50 mg
Vitamin A	0 mcg
Vitamin C	0 mg
Vitamin D	0 mcg
Vitamin B12	0.1 mcg
Phosphorus	30 mg

Per 1 serving (about 50 g) · estimated, varies by recipe

💡 What's interesting

Culturally, it's a modern, internet-inspired twist on the nostalgic trend of eating raw cookie dough, made safer with heat-treated flour. Nutritionally, it's a prime example of a 'fun food' designed for enjoyment and visual appeal rather than health, highlighting how candy can be creatively repurposed in desserts.