
Rum Truffles are a rich, no-bake confection made from a chocolate ganache center infused with rum, typically rolled in cocoa powder or chocolate sprinkles. Originating in the UK and popular across Europe, they are a classic holiday treat known for their decadent, boozy flavor.
These are high in fat and sugar, providing a quick energy boost but little protein or fiber. A single truffle contains roughly 70-100 calories, with the majority coming from cocoa butter and added sugars.
| Calories | 80 kcal |
| Protein | 0.8 g |
| Carbs | 8 g |
| Fat | 5.5 g |
| Fiber | 0.5 g |
| Sugar | 7 g |
| Sodium | 10 mg |
| Iron | 0.5 mg |
| Magnesium | 15 mg |
| Copper | 0.1 mg |
| Manganese | 0.1 mg |
| Phosphorus | 20 mg |
| Zinc | 0.3 mg |
Per 1 piece (15 g) · estimated, varies by recipe
Their name comes from their visual resemblance to the expensive, earthy truffle fungus, not their ingredients. Nutritionally, they offer antioxidants from cocoa but are primarily an indulgence rather than a nutrient-dense food.
AI estimate may be inaccurate · Terms