
The Quick Chicken and Rice Bowl is a simple, satisfying one-bowl meal featuring tender, seasoned chicken served over a bed of fluffy rice, often with a mix of vegetables. It's a versatile and popular comfort food found in many cuisines worldwide, with variations in seasoning and accompaniments.
This dish is typically well-balanced, offering a good source of protein from the chicken and carbohydrates from the rice for energy. A standard serving generally falls within the 400-600 calorie range, depending on the specific ingredients, sauces, and portion sizes used.
| Calories | 450 kcal |
| Protein | 35 g |
| Carbs | 45 g |
| Fat | 12 g |
| Fiber | 3 g |
| Sugar | 4 g |
| Sodium | 680 mg |
| Potassium | 420 mg |
| Phosphorus | 310 mg |
| Niacin (B3) | 12 mg |
| Vitamin B6 | 0.6 mg |
| Selenium | 28 mcg |
| Zinc | 3.2 mg |
| Iron | 2.1 mg |
| Magnesium | 45 mg |
Per 1 bowl (350 g) · estimated, varies by recipe
Culturally, it represents the universal appeal of the 'protein + grain' bowl format, seen in dishes from Mexican burrito bowls to Japanese donburi. Nutritionally, its simplicity makes it an excellent canvas for adding a wide variety of vegetables to boost fiber and micronutrient content.
AI estimate may be inaccurate · Terms