
Peanut Butter Cup Cookies are a popular American dessert that combines a soft, peanut butter-based cookie dough with a mini peanut butter cup pressed into the center before baking. They typically feature ingredients like peanut butter, sugar, flour, eggs, and chocolate peanut butter cups. This treat is a staple of home baking and holiday cookie exchanges across the United States.
These cookies are high in fat and carbohydrates, with a moderate amount of protein primarily from the peanut butter. A single cookie generally contains around 150-200 calories, providing quick energy along with some B vitamins and magnesium from the nuts.
| Calories | 190 kcal |
| Protein | 4 g |
| Carbs | 22 g |
| Fat | 10 g |
| Fiber | 1.5 g |
| Sugar | 14 g |
| Sodium | 120 mg |
| Iron | 1.5 mg |
| Magnesium | 30 mg |
| Phosphorus | 55 mg |
| Potassium | 110 mg |
| Zinc | 0.6 mg |
| Vitamin E | 1.2 mg |
| Niacin (B3) | 0.8 mg |
| Folate | 25 mcg |
Per 2 cookies (40 g) · estimated, varies by recipe
The cookie's design cleverly mimics the classic Reese's Peanut Butter Cup candy, making it a nostalgic favorite that bridges the gap between a homemade cookie and a beloved commercial confection. Nutritionally, the pairing of peanut butter and chocolate creates a more satisfying flavor profile that can help curb sweet cravings more effectively than plain sugar cookies.
AI estimate may be inaccurate · Terms