
Peanut Butter Cup Stuffed Pretzels are a sweet and salty snack that combines a soft, baked pretzel dough with a rich peanut butter cup filling. Typically made with flour, yeast, and sugar for the dough, and filled with a mixture of peanut butter, chocolate, and powdered sugar, they are often dipped in melted chocolate and sprinkled with sea salt. This indulgent treat is a popular homemade or bakery item, often associated with American snack culture.
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These pretzels are high in carbohydrates and fat, with a moderate amount of protein from the peanut butter. A single serving (one stuffed pretzel) can range from 300 to 400 calories, providing quick energy from sugars and fats, but also offering some fiber and minerals like magnesium from the nuts.
| Calories | 310 kcal |
| Protein | 7 g |
| Carbs | 38 g |
| Fat | 15 g |
| Fiber | 2 g |
| Sugar | 16 g |
| Sodium | 480 mg |
| Iron | 2.1 mg |
| Magnesium | 45 mg |
| Phosphorus | 110 mg |
| Potassium | 180 mg |
| Zinc | 1.2 mg |
| Niacin (B3) | 3.5 mg |
| Folate | 75 mcg |
| Copper | 0.3 mg |
Per 2 pretzels (68 g) · estimated, varies by recipe
The combination of sweet and salty flavors in Peanut Butter Cup Stuffed Pretzels taps into a popular culinary trend that enhances taste perception by contrasting flavors. Nutritionally, they offer a quick energy boost but are best enjoyed in moderation due to their high calorie and sugar content, making them a treat rather than a staple food.
AI estimate may be inaccurate · Terms