
The Häagen-Dazs Ice Cream Bar is a premium frozen dessert, typically featuring rich, creamy vanilla ice cream coated in a thick layer of smooth chocolate. Originating from the American brand Häagen-Dazs, known for its high-quality ingredients, it is a popular choice for a luxurious treat. The bar is often enjoyed on a stick for convenient, mess-free consumption.
This ice cream bar is generally high in fat and sugar, providing a significant amount of calories, typically ranging from 250 to 300 per serving. It offers some calcium and protein from the dairy, but is primarily an indulgent treat rather than a nutrient-dense food.
| Calories | 250 kcal |
| Protein | 3.5 g |
| Carbs | 22 g |
| Fat | 17 g |
| Fiber | 0.5 g |
| Sugar | 18 g |
| Sodium | 60 mg |
| Calcium | 80 mg |
| Iron | 0.3 mg |
| Potassium | 150 mg |
| Vitamin A | 120 mcg |
| Vitamin D | 0.5 mcg |
| Vitamin B12 | 0.3 mcg |
| Phosphorus | 70 mg |
| Magnesium | 10 mg |
Per 1 bar (75 g) · estimated, varies by recipe
The Häagen-Dazs brand, though sounding European, was actually founded in the Bronx, New York, in 1961 as a marketing strategy to evoke a sense of luxury. Nutritionally, its high fat content from cream and butterfat contributes to a rich, satisfying texture that many consider superior to standard ice cream.
AI estimate may be inaccurate · Terms