
A Frozen Lime Bar is a refreshing, no-bake dessert typically made from a graham cracker crust, a creamy lime-flavored filling (often using condensed milk and lime juice), and sometimes topped with whipped cream. It's a popular summer treat, especially in the United States, celebrated for its tangy-sweet balance and cool, smooth texture.
This dessert is generally high in carbohydrates and fat, primarily from sugar, condensed milk, and the crust, with minimal protein. A single bar can range from 250 to 400 calories, offering a quick energy boost along with some calcium from the dairy ingredients.
| Calories | 280 kcal |
| Protein | 2 g |
| Carbs | 42 g |
| Fat | 13 g |
| Fiber | 1 g |
| Sugar | 28 g |
| Sodium | 110 mg |
| Vitamin C | 10 mg |
| Calcium | 30 mg |
| Iron | 1 mg |
| Potassium | 60 mg |
| Vitamin A | 10 mcg |
| Vitamin B1 (Thiamin) | 0.1 mg |
| Phosphorus | 40 mg |
| Magnesium | 10 mg |
Per 1 bar (85 g) · estimated, varies by recipe
The dish is a clever twist on key lime pie, transforming the classic baked custard into a frozen, sliceable bar for easier serving and a more intense, icy-cold refreshment. Nutritionally, the lime juice provides a notable amount of vitamin C, which helps balance the indulgent, creamy base.
AI estimate may be inaccurate · Terms