Frozen Fudgsicle Pop

A Frozen Fudgsicle Pop is a classic chocolate-flavored ice pop, typically made from a creamy base of milk, sugar, and cocoa, frozen on a stick. It's a beloved, nostalgic treat originating from the United States, known for its smooth, fudgy texture that's less icy than a standard popsicle.

🍳 View the full Frozen Fudgsicle Pop recipe →

🍽️ Nutrition at a glance

This treat is primarily a source of carbohydrates from its sugar content, with a small amount of fat and protein from the dairy base. A single pop generally contains around 80-100 calories, offering minimal vitamins or minerals.

Nutrition breakdown

Calories	60 kcal
Protein	1 g
Carbs	14 g
Fat	0.5 g
Fiber	0 g
Sugar	12 g
Sodium	30 mg
Calcium	20 mg
Iron	0.1 mg
Potassium	40 mg
Vitamin A	100 IU
Vitamin C	0 mg
Phosphorus	20 mg
Magnesium	5 mg
Zinc	0.1 mg

Per 1 pop (66 g) · estimated, varies by recipe

💡 What's interesting

The Fudgsicle is culturally iconic as a staple of American summer nostalgia, often associated with ice cream trucks and childhood. Its unique texture, somewhere between a creamy ice cream and a refreshing ice pop, was achieved by adding stabilizers to the original formula in the 1920s.