Double Western Bacon Cheeseburger

Double Western Bacon Cheeseburger recipe videos

The Double Western Bacon Cheeseburger is a hearty, American-style burger featuring two beef patties, crispy bacon, melted cheese, and a tangy barbecue sauce, often topped with onion rings and served on a toasted bun. It's a popular offering in fast-food chains and diners across the United States, known for its indulgent combination of smoky, sweet, and savory flavors.

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🍽️ Nutrition at a glance

This burger is high in fat and protein, with a significant calorie count—typically ranging from 800 to 1,200 calories per serving—due to the double beef patties, bacon, and cheese. It provides a good source of protein and iron but is also high in sodium and saturated fat, making it an occasional treat rather than a daily meal.

Nutrition breakdown

Calories	570 kcal
Protein	34 g
Carbs	36 g
Fat	32 g
Fiber	2 g
Sugar	8 g
Sodium	1180 mg
Iron	5.2 mg
Calcium	220 mg
Potassium	380 mg
Vitamin A	120 IU
Vitamin C	4 mg
Vitamin B12	2.1 mcg
Phosphorus	280 mg
Zinc	5.8 mg

Per 1 burger (227 g) · estimated, varies by recipe

💡 What's interesting

Culturally, the Double Western Bacon Cheeseburger embodies the American love for bold, indulgent comfort food, blending barbecue flavors with classic burger elements. Nutritionally, it's a calorie-dense option that highlights how fast-food innovations can create craveable, flavor-packed meals that often exceed daily recommended fat and sodium intakes.