Double Quarter Pounder with Cheese
The Double Quarter Pounder with Cheese is a flagship burger from McDonald's, featuring two quarter-pound (precooked weight) beef patties, each topped with melted American cheese, along with pickles, onions, ketchup, and mustard on a toasted sesame seed bun. It's a staple of the American fast-food scene, known for its substantial size and classic flavor profile.
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🍽️ Nutrition at a glance
This burger is notably high in protein and fat, with the two beef patties and cheese providing a significant amount of both, while the bun contributes carbohydrates. A single serving contains approximately 740-900 calories, depending on the specific preparation and regional variations.
Nutrition breakdown
| Calories | 900 kcal |
| Protein | 48 g |
| Carbs | 42 g |
| Fat | 62 g |
| Fiber | 2 g |
| Sugar | 10 g |
| Sodium | 1350 mg |
| Calcium | 250 mg |
| Iron | 6 mg |
| Potassium | 500 mg |
| Vitamin A | 150 mcg RAE |
| Vitamin C | 4 mg |
| Vitamin D | 0.2 mcg |
| Vitamin B12 | 2.5 mcg |
| Phosphorus | 350 mg |
Per 1 sandwich (240 g) · estimated, varies by recipe
💡 What's interesting
The 'Quarter Pounder' name originally referred to the weight of the beef patty before cooking, a marketing tactic to emphasize the generous portion size. Culturally, it represents the larger, more premium tier of fast-food offerings and has been a menu icon since its introduction in the early 1970s.
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AI estimate may be inaccurate · Terms