Coffee Yogurt Swirl
Coffee Yogurt Swirl is a creamy, chilled dessert or snack that artfully blends the tangy richness of yogurt with the deep, aromatic notes of coffee. It typically features a base of plain or vanilla yogurt swirled with a coffee concentrate or espresso, often sweetened with sugar or honey. While it has no single place of origin, it's a popular modern fusion treat found in cafes and home kitchens worldwide.
🍽️ Nutrition at a glance
This dish is generally moderate in carbohydrates (from lactose and added sugars) and provides a good source of protein and calcium from the yogurt base. A typical serving, around 1 cup, likely falls in the 150-250 calorie range, depending heavily on the type of yogurt and amount of sweetener used.
Nutrition breakdown
| Calories | 180 kcal |
| Protein | 8 g |
| Carbs | 24 g |
| Fat | 6 g |
| Fiber | 0 g |
| Sugar | 20 g |
| Sodium | 100 mg |
| Calcium | 250 mg |
| Potassium | 350 mg |
| Phosphorus | 200 mg |
| Riboflavin (B2) | 0.3 mg |
| Vitamin B12 | 1.0 mcg |
| Vitamin D | 2.0 mcg |
| Magnesium | 30 mg |
| Zinc | 1.0 mg |
Per 1 cup (240 g) · estimated, varies by recipe
💡 What's interesting
Nutritionally interesting, it combines the probiotic benefits of yogurt with the antioxidant properties of coffee, creating a functional food that supports both gut health and provides a gentle caffeine boost. Culturally, it represents a simple yet elegant fusion of two globally beloved beverages—yogurt drinks and coffee—into a single, satisfying spoonable format.
