
Cheesy Tater Tot Bake is a hearty, comforting casserole that layers crispy, golden tater tots with a savory mixture of ground beef, onions, and a creamy sauce, all blanketed in melted cheddar cheese. This popular American dish is a staple of home cooking and potlucks, often made with simple, accessible ingredients like canned soup for convenience and flavor.
This dish is high in carbohydrates from the potato tots, fat from the cheese and meat, and provides a good amount of protein from the beef and dairy. A typical serving can range from 400 to 600 calories, offering significant energy along with nutrients like iron, calcium, and potassium.
| Calories | 450 kcal |
| Protein | 12 g |
| Carbs | 35 g |
| Fat | 30 g |
| Fiber | 2 g |
| Sugar | 4 g |
| Sodium | 850 mg |
| Calcium | 250 mg |
| Iron | 1.5 mg |
| Potassium | 400 mg |
| Vitamin A | 300 IU |
| Vitamin C | 8 mg |
| Vitamin B12 | 0.5 mcg |
| Phosphorus | 200 mg |
| Zinc | 1.2 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it's a beloved example of mid-century American 'hotdish' or casserole cooking, emphasizing ease, affordability, and crowd-pleasing flavors. Nutritionally, while calorie-dense, it can be a source of complete protein and essential minerals, making it a filling meal, especially in colder climates.
AI estimate may be inaccurate · Terms