
Brownie à la Mode is a decadent dessert featuring a warm, fudgy chocolate brownie topped with a scoop of ice cream, typically vanilla. The dish combines the rich, dense texture of the brownie with the creamy, cold contrast of the ice cream, often finished with a drizzle of chocolate or caramel sauce. It is a classic American dessert, popular in diners and restaurants across the United States.
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This dessert is high in carbohydrates and fats, with a moderate amount of protein from the brownie and dairy in the ice cream. A typical serving can range from 400 to 600 calories, providing energy but also significant sugar and saturated fat content.
| Calories | 450 kcal |
| Protein | 5 g |
| Carbs | 62 g |
| Fat | 22 g |
| Fiber | 2.5 g |
| Sugar | 45 g |
| Sodium | 180 mg |
| Calcium | 100 mg |
| Iron | 2.5 mg |
| Potassium | 220 mg |
| Magnesium | 35 mg |
| Phosphorus | 120 mg |
| Vitamin A | 150 IU |
| Vitamin D | 1.0 mcg |
| Vitamin B12 | 0.3 mcg |
Per 1 brownie (approx. 80 g) with 1/2 cup (66 g) vanilla ice cream · estimated, varies by recipe
Brownie à la Mode is a perfect example of the 'hot-cold' dessert trend, which enhances sensory enjoyment by contrasting temperatures. Nutritionally, it offers a quick energy boost but is best enjoyed as an occasional treat due to its indulgent nature.
AI estimate may be inaccurate · Terms