Blueberry Pie à la Mode
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Blueberry Pie à la Mode is a classic American dessert featuring a baked blueberry-filled pie served warm with a scoop of vanilla ice cream on top. The pie typically consists of a flaky pastry crust filled with fresh or frozen blueberries, sugar, and a thickener like cornstarch, often enhanced with lemon juice and spices. It is a beloved treat in North America, especially popular during summer and fall when blueberries are in season.
🍽️ Nutrition at a glance
This dessert is high in carbohydrates and fat due to the sugary filling, buttery crust, and ice cream, with a moderate amount of protein from the dairy in the ice cream. A single serving can range from 400 to 600 calories, providing quick energy from sugars and some antioxidants from the blueberries.
💡 What's interesting
Blueberry Pie à la Mode combines the tartness of blueberries with the creamy sweetness of ice cream, creating a contrast that has made it a staple in American diners and home kitchens. Nutritionally, the blueberries offer beneficial antioxidants, but the overall dish is an indulgent treat best enjoyed in moderation.