
The Bacon, Lettuce, Tomato and Cheese sandwich, often called a BLT with cheese, is a classic American sandwich built on toasted bread. It typically features crispy bacon, fresh lettuce, juicy tomato slices, and melted or sliced cheese, often with mayonnaise. It's a beloved staple in diners and home kitchens across the United States.
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This sandwich is generally high in fat and protein due to the bacon and cheese, with a moderate amount of carbohydrates from the bread. It provides key nutrients like protein, fat, sodium, and some vitamins from the vegetables, with a typical serving ranging from 400 to 600 calories.
| Calories | 550 kcal |
| Protein | 25 g |
| Carbs | 35 g |
| Fat | 35 g |
| Fiber | 4 g |
| Sugar | 6 g |
| Sodium | 1200 mg |
| Potassium | 450 mg |
| Calcium | 250 mg |
| Iron | 3.5 mg |
| Vitamin A | 150 mcg RAE |
| Vitamin C | 15 mg |
| Vitamin K | 60 mcg |
| Folate | 80 mcg |
| Phosphorus | 300 mg |
Per 1 sandwich (approx. 250 g) · estimated, varies by recipe
The BLT is a cultural icon of simple, satisfying American comfort food, often associated with summer due to its fresh tomato requirement. Nutritionally, it's a study in contrasts, pairing indulgent, savory elements with crisp, fresh produce.
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