
The Texas Tommy is a classic American appetizer consisting of a hot dog or frankfurter that is slit lengthwise, stuffed with cheese, wrapped in bacon, and then deep-fried or baked until crispy. It is a staple of state fairs, carnivals, and concession stands across the United States. The dish is essentially an indulgent, bacon-wrapped version of a cheese-stuffed hot dog.
This dish is very high in fat and calories due to the combination of processed meat, cheese, and bacon, with a single serving often exceeding 400-500 calories. It provides a significant amount of protein and sodium but is generally low in essential vitamins and fiber.
| Calories | 450 kcal |
| Protein | 22 g |
| Carbs | 30 g |
| Fat | 28 g |
| Fiber | 2 g |
| Sugar | 4 g |
| Sodium | 1100 mg |
| Iron | 2.5 mg |
| Calcium | 150 mg |
| Potassium | 300 mg |
| Vitamin B12 | 1.2 mcg |
| Niacin (B3) | 6 mg |
| Vitamin C | 5 mg |
| Phosphorus | 200 mg |
| Zinc | 3 mg |
Per 1 sandwich (200 g) · estimated, varies by recipe
The Texas Tommy is a prime example of American 'fair food' culture, designed for maximum flavor and novelty over nutritional balance. Its name is somewhat misleading, as it is not particularly associated with Texas but is instead a nationwide carnival treat.
AI estimate may be inaccurate · Terms