
A Purple Cow is a classic American ice cream float made by combining grape soda with vanilla ice cream, creating a fizzy, creamy, and sweet treat. It typically consists of just two ingredients: grape-flavored carbonated soda and a scoop or two of vanilla ice cream. This nostalgic dessert is a staple of diners, soda fountains, and backyard barbecues across the United States.
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This dessert is very high in carbohydrates and added sugars, with minimal protein or essential nutrients. A typical serving contains roughly 300-400 calories, primarily from sugar and fat.
| Calories | 270 kcal |
| Protein | 4 g |
| Carbs | 48 g |
| Fat | 7 g |
| Fiber | 0 g |
| Sugar | 42 g |
| Sodium | 95 mg |
| Calcium | 120 mg |
| Potassium | 200 mg |
| Phosphorus | 100 mg |
| Vitamin D | 1.5 mcg |
| Vitamin A | 80 mcg RAE |
| Vitamin B12 | 0.8 mcg |
| Riboflavin (B2) | 0.2 mg |
| Magnesium | 15 mg |
Per 1 serving (350 g) · estimated, varies by recipe
The Purple Cow is a cultural icon of mid-20th century American soda fountain culture, representing simple, playful indulgence. Nutritionally, it's a prime example of a 'sometimes food'—a fun, occasional treat rather than a source of sustenance.
AI estimate may be inaccurate · Terms