
Peppermint tea is a soothing herbal infusion made by steeping fresh or dried peppermint leaves in hot water. It's a caffeine-free beverage enjoyed globally, particularly popular in Europe and North America, often served plain or with a touch of honey.
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This tea is virtually calorie-free and contains no carbohydrates, fat, or protein. Its key nutrients come from trace minerals and antioxidants like rosmarinic acid found in the mint leaves.
| Calories | 2 kcal |
| Protein | 0 g |
| Carbs | 0.5 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 0 mg |
| Potassium | 10 mg |
| Manganese | 0.05 mg |
| Vitamin C | 0.2 mg |
| Flavonoids | trace |
| Rosmarinic acid | trace |
| Menthol | trace |
Per 1 cup (240 g) · estimated, varies by recipe
Unlike true teas from the Camellia sinensis plant, peppermint tea is a tisane, making it naturally caffeine-free and suitable for any time of day. It's also widely used as a digestive aid, with its menthol content believed to help soothe an upset stomach.
AI estimate may be inaccurate · Terms