Mixed with fortifier for higher-calorie feeds.

Mixed with fortifier for higher-calorie feeds. recipe videos

This is a specialized nutritional preparation, not a traditional culinary dish, consisting of a base food like porridge or milk that is mixed with a fortifier to increase its caloric and nutrient density. It is commonly used in clinical and community health settings, particularly in regions like South Asia and Africa, to combat malnutrition.

🍽️ Nutrition at a glance

This preparation is deliberately high in calories, fats, and proteins to provide concentrated energy and support weight gain. It is a significant source of essential vitamins and minerals, with a single serving often providing 300-500 kcal.

Nutrition breakdown

Calories	420 kcal
Protein	15 g
Carbs	45 g
Fat	20 g
Fiber	3 g
Sugar	12 g
Sodium	280 mg
Vitamin A	450 µg
Vitamin D	5 µg
Vitamin E	6 mg
Vitamin C	30 mg
Calcium	350 mg
Iron	6 mg
Zinc	4 mg
Potassium	400 mg

Per 1 cup (250 g) · estimated, varies by recipe

💡 What's interesting

Its uniqueness lies in its functional purpose as a 'food as medicine' intervention, designed to be a cost-effective, scalable solution for treating acute malnutrition in vulnerable populations, especially children.