
Loaded totchos are a fun, indulgent twist on nachos, replacing traditional tortilla chips with crispy tater tots. The tots are piled high with classic nacho toppings like melted cheese, jalapeños, sour cream, and often ground beef or chili, creating a hearty comfort food. This dish is a popular American bar and pub food, often found on menus as a shareable appetizer or a substantial snack.
This is a high-calorie, high-fat, and high-carb dish, with a single serving easily ranging from 800 to 1,200 calories. It provides significant energy from fats and carbohydrates, along with a notable amount of protein from the cheese and meat, but is generally low in essential vitamins and fiber.
| Calories | 750 kcal |
| Protein | 22 g |
| Carbs | 68 g |
| Fat | 42 g |
| Fiber | 5 g |
| Sugar | 8 g |
| Sodium | 1250 mg |
| Calcium | 320 mg |
| Iron | 3.5 mg |
| Potassium | 550 mg |
| Vitamin A | 450 IU |
| Vitamin C | 15 mg |
| Phosphorus | 380 mg |
| Vitamin B12 | 1.2 mcg |
| Zinc | 3.8 mg |
Per 1 typical serving (about 340 g) · estimated, varies by recipe
The name 'totchos' is a clever portmanteau of 'tater tots' and 'nachos,' highlighting its hybrid nature. It represents a trend in American casual dining where familiar comfort foods are combined and amplified for maximum flavor and shareability.
AI estimate may be inaccurate · Terms