
A Double Chocolate Peanut Butter Cookie is a rich, indulgent treat that combines the classic flavors of chocolate and peanut butter in a soft, chewy cookie. It typically features a chocolate cookie dough base loaded with chocolate chips and swirled or mixed with peanut butter, creating a decadent fusion. This variation is a popular American dessert, often found in bakeries and home kitchens as a beloved comfort food.
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This cookie is high in carbohydrates and fat, with a moderate amount of protein from the peanut butter. Key nutrients include iron and magnesium from the chocolate, plus healthy fats and some fiber from the peanut butter. A single serving (about one medium cookie) generally ranges from 200 to 300 calories.
| Calories | 310 kcal |
| Protein | 5 g |
| Carbs | 36 g |
| Fat | 17 g |
| Fiber | 2 g |
| Sugar | 22 g |
| Sodium | 220 mg |
| Iron | 2.1 mg |
| Magnesium | 45 mg |
| Phosphorus | 70 mg |
| Potassium | 180 mg |
| Zinc | 0.8 mg |
| Copper | 0.3 mg |
| Manganese | 0.5 mg |
| Selenium | 10 µg |
Per 1 cookie (60 g) · estimated, varies by recipe
Culturally, this cookie represents a classic American flavor pairing that gained popularity in the 20th century, symbolizing comfort and indulgence. Nutritionally, the combination of chocolate and peanut butter offers a balance of quick energy from sugars and sustained energy from fats and protein, though it's best enjoyed as an occasional treat.
AI estimate may be inaccurate · Terms