
Creamy Onion Dip is a rich, savory dip typically made from a base of sour cream or cream cheese blended with caramelized or French onion soup mix, often enhanced with herbs and spices. It's a staple appetizer in American cuisine, particularly popular at parties, game days, and gatherings, where it's served with chips, crackers, or fresh vegetables.
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This dip is generally high in fat and calories due to its dairy base, providing a good source of calcium and some protein, but with minimal carbohydrates unless served with high-carb dippers. A typical 2-tablespoon serving can range from 50 to 100 calories, depending on the specific recipe and ingredients used.
| Calories | 180 kcal |
| Protein | 3 g |
| Carbs | 8 g |
| Fat | 15 g |
| Fiber | 1 g |
| Sugar | 3 g |
| Sodium | 450 mg |
| Calcium | 120 mg |
| Iron | 0.5 mg |
| Potassium | 150 mg |
| Vitamin A | 150 IU |
| Vitamin C | 2 mg |
| Vitamin B12 | 0.3 mcg |
| Phosphorus | 80 mg |
| Selenium | 4 mcg |
Per 1/2 cup (120 g) · estimated, varies by recipe
Culturally, it embodies the casual, communal spirit of American snacking, often evoking nostalgia for classic parties. Nutritionally, while it's indulgent, it can be adapted with lighter ingredients like Greek yogurt to boost protein and reduce fat, making it a versatile option for different dietary preferences.
AI estimate may be inaccurate · Terms