Cola Chocolate Mousse
Cola Chocolate Mousse is a rich, airy dessert that infuses the classic French chocolate mousse with the sweet, caramelized flavor of cola. Typically made with dark chocolate, heavy cream, eggs, sugar, and a reduction of cola, it offers a unique twist on a beloved treat. This modern fusion dish is popular in contemporary dessert culture, particularly in regions where cola-flavored confections are trendy.
🍽️ Nutrition at a glance
This dessert is high in fat and carbohydrates, primarily from cream, chocolate, and sugar. It provides a significant amount of calories per serving, with key nutrients including calcium, iron, and antioxidants from the dark chocolate.
Nutrition breakdown
| Calories | 450 kcal |
| Protein | 6 g |
| Carbs | 40 g |
| Fat | 30 g |
| Fiber | 2 g |
| Sugar | 35 g |
| Sodium | 120 mg |
| Calcium | 120 mg |
| Iron | 3.5 mg |
| Magnesium | 45 mg |
| Potassium | 350 mg |
| Phosphorus | 180 mg |
| Vitamin A | 300 IU |
| Vitamin D | 1.5 mcg |
| Caffeine | 15 mg |
Per 1 cup (240 g) · estimated, varies by recipe
💡 What's interesting
The combination of cola and chocolate creates a complex flavor profile with notes of vanilla, caramel, and spice, which is a unique cultural twist on a classic French dessert. Nutritionally, the cola adds a small amount of caffeine and phosphoric acid, which can enhance the chocolate's flavor but also contributes to its high sugar content.
