Classic Vanilla Cone

The Classic Vanilla Cone is a beloved frozen dessert featuring smooth, creamy vanilla-flavored ice cream served in a crisp, edible wafer cone. Originating from the United States, it has become a global symbol of summertime and simple indulgence.

🍽️ Nutrition at a glance

This treat is high in carbohydrates and fat, with a moderate amount of protein, providing key nutrients like calcium and a quick energy boost from sugar. A standard serving typically ranges from 200 to 300 calories.

Nutrition breakdown

Calories	250 kcal
Protein	4 g
Carbs	35 g
Fat	12 g
Fiber	1 g
Sugar	25 g
Sodium	100 mg
Calcium	120 mg
Phosphorus	100 mg
Vitamin A	100 IU
Vitamin D	1.0 mcg
Vitamin B12	0.3 mcg
Riboflavin	0.2 mg
Potassium	150 mg
Magnesium	15 mg

Per 1 cone (approx. 120 g) · estimated, varies by recipe

💡 What's interesting

Culturally, the cone was popularized at the 1904 St. Louis World's Fair, revolutionizing how ice cream was served and eaten on the go. Nutritionally, its simple vanilla flavor is a canvas for endless toppings, making it a versatile base for both classic and modern dessert creations.