
Chocolate Fudge Bars are rich, dense, and decadent dessert bars known for their smooth, fudgy texture and intense chocolate flavor. They typically feature a base of chocolate, butter, sugar, and eggs, often enhanced with vanilla and sometimes nuts or chocolate chips, and are a beloved treat in American home baking.
These bars are high in carbohydrates and fat, providing a quick energy boost but little protein. A standard serving can range from 250 to 400 calories, with significant amounts of sugar and saturated fat.
| Calories | 280 kcal |
| Protein | 3 g |
| Carbs | 38 g |
| Fat | 14 g |
| Fiber | 2 g |
| Sugar | 28 g |
| Sodium | 120 mg |
| Iron | 2.5 mg |
| Calcium | 40 mg |
| Magnesium | 30 mg |
| Phosphorus | 60 mg |
| Potassium | 150 mg |
| Vitamin A | 10 mcg |
| Vitamin B12 | 0.1 mcg |
| Copper | 0.2 mg |
Per 1 bar (60 g) · estimated, varies by recipe
Culturally, they are a staple of American potlucks and bake sales, symbolizing comfort and indulgence. Nutritionally, their dense texture comes from minimal leavening, making them more akin to a baked truffle than a cake-like brownie.